Chocolate mint

Ingredients:

4 ripe, brown spotted bananas

2 frozen bananas

1 tbsp carob powder - "hippie chocolate" (or cacao)

Sprigs of fresh mint - to taste

 

Directions:

1. Blend bananas, frozen bananas and carob powder together in a blender

2. Add fresh mint and pulse blend to mix in the mint leaves.

3. Serve and enjoy!

 

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